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Recipes

1-Minute Protein Mug Cake

1-Minute Protein Mug Cake

This protein mug cake is a simple, food-first way to satisfy sweet cravings without the blood sugar spikes.

/ Last updated: January 15, 2026
Serves: 1 / Prep time: 3 mins

Ingredients:

  • 1 scoop Nuzest Vibrant Insides
  • ½ tsp baking powder
  • 1 tbsp cocoa powder
  • 1-2 tsps sweetener (monk fruit sugar)
  • 1 large egg
  • 1–2 tbsps milk of choice
  • Pinch of sea salt
  • 1 tbsp sugar-free chocolate chips (optional)

Method:

  1. Mix protein powder, baking powder, cocoa powder, and sweetener in a microwave-safe mug. 
  2. Stir in the egg until smooth, then add a little milk to thin the batter if needed. Fold in chocolate chips if using. 
  3. Microwave for 30–40 seconds, adding 5 seconds at a time until fluffy. 
  4. Let cool slightly, then enjoy. 
Notes: For a lava-style centre, stop cooking while the middle is still slightly soft. Serve with yoghurt, nut butter, berries, or a light dusting of cocoa powder. Best enjoyed fresh for optimal texture and flavour.